Red Velvet Cake

Description

Our Red Velvet Cake is soft, velvety, and beautifully moist — made with buttermilk for a rich texture and delicate cocoa flavour.

Baked fresh in small batches, this classic favourite is finished with a smooth vanilla cream cheese icing for the perfect balance of sweetness.

Perfect for birthdays, celebrations, corporate gifts, thank you gifts, or simply treating someone special, our cakes are handmade in Auckland and beautifully presented for gifting or enjoying at home.

For an extra special touch add Writing and Ribbon and/or Sprinkles and Stars

Soft, velvety layers with a rich cocoa flavour and smooth cream cheese icing.

Ingredients

All of our products are made on-site using premium fresh ingredients.

Our kitchen processes Wheat (Gluten), Milk, Egg, Soy and Nuts. Whilst every care is taken to minimise risk from potential allergens we cannot guarantee there is no cross contamination.

Collection and Delivery

Collection is available Mon-Fri 8am to 4pm and Saturdays 9am to 12 noon. Contact us for collection outside these hours.

Delivery is available across Auckland Monday to Saturday. We do not deliver on Sundays.

Same Day AUCKLAND delivery from Monday to Friday. Order by 12noon.

North and South Island delivery Tuesday to Friday. Order by 10am the previous day.

For more detailed information on collection and delivery please click here

Cake Care

Keep your cake at room temperature and out of direct sunlight.

Cream Cheese icing is best refrigerated. Allow your cake time to return to room temperature before eating.

Your cake will stay fresh for approximately 3–4 days when stored correctly.